Gajar ka Halwa/carrot Halwa

Carrot Halwa...Gajar ka Halwa... never fails the taste test,time tested favourite of all!!!

Ingredients

Carrot 500 GM's

Sugar 3/4 cup

Cashewnut 1 tbsp

Ghee 3 tbsp

Milk 2-3 glass

Method

Grate the carrot finely.Heat a pan,add 1 tbsp ghee and saute the grated carrot.Keep medium flame and saute till raw smell goes.

Add milk and cook till carrot becomes tender and soft.cook till all the milk is absorbed.

Add sugar to the halwa and cook in medium flame till all the sugar melts and is absorbed thoroughly

Finally add the ghee and saute the cashews till golden brown and remove seperately.

Add the remaining ghee to the halwa and saute on medium flame till the ghee seperates.

Halwa is ready ,enjoy warm or cold.

MY YOUTUBE VIDEO RECIPE LINK

https://youtu.be/gMWceppjQvY

Comments

A Moment to share and Cherish 🎉😍 🎉

Happy to share my winning ✨️🏆 moment in kerala cuisine International cooking contest 🎉 Declaration of results by Minister of Tourism kerala https://youtu.be/GmRNu76WCV4 My winning recipe olan youtube link: https://youtu.be/NRugCx30PRY My name made it to Malayalam Newpapers

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