Flavours and spices loaded veg Dum Biryani..... Hyderabad special....treat your tastebuds with this tasty veg Biryani!!! Ingredients Basmanti rice 1 cup Mixed vegetables (carrot,beans, cauliflower,potato,green peas) 1 cup Onion 2 Ginger garlic paste 3 tbsp Coriander 2 tbsp Mint leaves 2 tbsp Salt to taste Garam masala 1 tbsp Cinnamon 2inch piece Cardamom3 Saunf 1tsp Cloves 4 Star anise2 Bay leaf 2 Javitri 1 Saffron 1pinch Green chilli 3 Curd 1/4 cup Tumeric Powder 1/2 tsp Dry red chilli powder 1/2 tsp Dhania powder 1/2 tsp Jeera powder 1/2 tsp Oil 3 tbsp Ghee 1 tbsp Method For marination of vegetables Marinate vegetables in curd,salt,chilli powder, turmeric powder, garam masala powder,ginger garlic paste, dhania powder jeera powder for 30 minutes. Marinated vegetables Boil basmanti rice in water along with whole spices like cardamom,cinnamon, bay leaf,saunf,javitri, cloves.cook the rice till 70%cooked . Drain the rice and keep aside.save the drained water for later use. Heat a kad...
Simple homecooked comfort food,nothing too fussy,just give it a try!!!