Cheese stuffed grilled mushrooms

 Mushroom stuffed with cheese and veges...umami flavours....melt in mouth!!!

Ingredients

For stuffing

Mushroom 250 GM's

Onion 1/2 cup

Salt to taste

Oregano 1 tsp

Chilli flakes 1 tbsp

Capsicum 1/2 cup

Oil 1 tbsp

Grated Cheese 2 tbsp

Chopped coriander 1 tbsp

Mushroom stalks 1/2 cup

For marination

Hung curd 2 tbsp

Salt to taste

Red chilli powder 1/2 tsp

Tumeric Powder 1 pinch

Dhania powder 1/2 tsp

Garam masala powder 1/2 tsp

Method

For stuffing

Heat oil in a pan,add chopped onion,capsicum,mushroom stalks.saute till raw smell goes and cook till soft.Add cheese and cook till cheese melts.

Make marination by mixing hung curd with all spice powders and keep aside.

Scoop out and hollow the mushrooms .Keep the stuffing in the centre.

Heat oil in a pan,coat the marination on the outer side of the stuffed mushrooms.saute in low flame ,until both sides are golden brown

Serve with your favourite sauce